Biological Reduction of Ferric Iron by Iron- and Sulfur-oxidizing Bacteria

Research output: Contribution to journal › Article

Original language	English
Pages (from-to)	803-805
Number of pages	3
Journal	Agricultural and Biological Chemistry
Volume	46
Issue number	3
DOIs	https://doi.org/10.1271/bbb1961.46.803
Publication status	Published - 1982

Cite this

@article{626bc096bf2843dbbac776a2528761b0,

title = "Biological Reduction of Ferric Iron by Iron- and Sulfur-oxidizing Bacteria",

author = "Kuniki Kino and Shoji Usami",

year = "1982",

doi = "10.1271/bbb1961.46.803",

language = "English",

volume = "46",

pages = "803--805",

journal = "Bioscience, Biotechnology and Biochemistry",

issn = "0916-8451",

publisher = "Japan Society for Bioscience Biotechnology and Agrochemistry",

number = "3",

}

TY - JOUR

T1 - Biological Reduction of Ferric Iron by Iron- and Sulfur-oxidizing Bacteria

AU - Kino, Kuniki

AU - Usami, Shoji

PY - 1982

Y1 - 1982

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U2 - 10.1271/bbb1961.46.803

DO - 10.1271/bbb1961.46.803

M3 - Article

AN - SCOPUS:85024413568

VL - 46

SP - 803

EP - 805

JO - Bioscience, Biotechnology and Biochemistry

JF - Bioscience, Biotechnology and Biochemistry

SN - 0916-8451

IS - 3

ER -