Dietary whey protein hydrolysates increase skeletal muscle glycogen levels via activation of glycogen synthase in mice

Atsushi Kanda*, Masashi Morifuji, Tomoyuki Fukasawa, Jinichiro Koga, Minoru Kanegae, Kentaro Kawanaka, Mitsuru Higuchi

*Corresponding author for this work

Research output: Contribution to journalArticlepeer-review

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