Draft genome sequence of lactobacillus kosoi nbrc 113063, isolated from kôso, a japanese sugar-vegetable fermented beverage

Tai Ying Chiou, Wataru Suda, Kenshiro Oshima, Masahira Hattori, Chiaki Matsuzaki, Kenji Yamamoto, Tomoya Takahashi

Research output: Contribution to journalArticle

1 Citation (Scopus)

Abstract

Lactobacillus kosoi NBRC 113063 is a fructophilic species isolated from kôso, a Japanese sugar-vegetable fermented beverage. The draft genome sequence of Lactobacillus kosoi NBRC 113063 is useful for understanding the carbohydrate metabolism of fructophilic lactic acid bacteria.

Original languageEnglish
Article numbere01173-18
JournalMicrobiology Resource Announcements
Volume7
Issue number20
DOIs
Publication statusPublished - 2018 Nov 21
Externally publishedYes

    Fingerprint

ASJC Scopus subject areas

  • Genetics
  • Molecular Biology

Cite this