Introduction to the special issue on "sustainable food consumption in China"

Xiaohua Yu^*, David Abler, Satoru Shimokawa

^*Corresponding author for this work

Research output: Contribution to journal › Article › peer-review

ASJC Scopus subject areas

This output contributes to the following UN Sustainable Development Goals (SDGs)

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title = "Introduction to the special issue on {"}sustainable food consumption in China{"}",

author = "Xiaohua Yu and David Abler and Satoru Shimokawa",

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