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Production of antioxidant vitamins, β-carotene, vitamin C, and vitamin E, by two-step culture of Euglena gracilis Z
Haruko Takeyama, Akihisa Kanamaru, Yuko Yoshino, Hiroyuki Kakuta, Yoshiya Kawamura, Tadashi Matsunaga
Research output: Contribution to journal › Article › peer-review
67
Citations
(Scopus)