宮下 政司

Medicine & Life Sciences

1. Analysis of Variance 7%
2. Appetite 23%
3. Area Under Curve 8%
4. Blood Pressure 9%
5. Blood Proteins 8%
6. Breakfast 19%
7. C-Reactive Protein 8%
8. Cardiovascular Diseases 11%
9. Catechin 14%
10. Cross-Over Studies 12%
11. Cystine 9%
12. Eating 19%
13. Energy Intake 27%
14. Energy Metabolism 10%
15. Exercise 100%
16. Fasting 9%
17. Fats 18%
18. Ghrelin 36%
19. Glucose 15%
20. Glutamine 7%
21. Guidelines 9%
22. Health 10%
23. Heart Rate 8%
24. Heparin 6%
25. Hunger 16%
26. Hyperlipidemias 12%
27. isomaltulose 7%
28. Life Style 6%
29. Lipoprotein Lipase 10%
30. Lunch 13%
31. Meals 33%
32. Middle Aged 8%
33. Nonesterified Fatty Acids 8%
34. Olive Oil 7%
35. Oxidative Stress 21%
36. oxidized low density lipoprotein 10%
37. Oxygen 12%
38. Pediatric Obesity 8%
39. Physical Fitness 13%
40. Placebos 10%
41. Running 25%
42. Senior Centers 17%
43. Serum 9%
44. Sitting Position 19%
45. Stomach 11%
46. Tea 12%
47. Temperature 8%
48. Triglycerides 69%
49. Vitamin E 11%
50. Walking 43%