Exercise
Medicine & Life Sciences
100%
Cardiorespiratory Fitness
Medicine & Life Sciences
53%
Resistance Training
Medicine & Life Sciences
31%
Japan
Medicine & Life Sciences
30%
Cohort Studies
Medicine & Life Sciences
29%
Genotype
Medicine & Life Sciences
29%
Sarcopenia
Medicine & Life Sciences
28%
Muscles
Medicine & Life Sciences
27%
Watanabe, D. ,
Murakami, H. ,
Gando, Y. ,
Kawakami, R. ,
Tanisawa, K. ,
Ohno, H. ,
Konishi, K. ,
Sasaki, A. ,
Morishita, A. ,
Miyatake, N. &
Miyachi, M. ,
2022 2月 8 ,
In: Frontiers in Nutrition. 9 , 753127.
研究成果: Article › 査読
body mass index
100%
longitudinal studies
99%
nutritional adequacy
98%
physical activity
97%
food intake
72%
Maruyama, S. ,
Matsuoka, T. ,
Hosomi, K. ,
Park, J. ,
Nishimura, M. ,
Murakami, H. ,
Konishi, K. ,
Miyachi, M. ,
Kawashima, H. ,
Mizuguchi, K. ,
Kobayashi, T. ,
Ooka, T. ,
Yamagata, Z. &
Kunisawa, J. ,
2022 3月 24 ,
In: Frontiers in Nutrition. 9 , 812469.
研究成果: Article › 査読
Hordeum
100%
hyperlipidemia
86%
Dyslipidemias
69%
digestive system
57%
barley
55%
Watanabe, D. ,
Yoshida, T. ,
Yamada, Y. ,
Watanabe, Y. ,
Yamada, M. ,
Fujita, H. ,
Nakaya, T. ,
Miyachi, M. ,
Arai, H. &
Kimura, M. ,
2022 , (Accepted/In press)
In: Journal of the American Medical Directors Association. 研究成果: Article › 査読
mortality
100%
Cohort Studies
81%
Prospective Studies
75%
Mortality
59%
epidemiological studies
15%
Kawakami, R. ,
Sawada, S. S. ,
Kato, K. ,
Gando, Y. ,
Momma, H. ,
Oike, H. ,
Miyachi, M. ,
Lee, I. M. ,
Tashiro, M. ,
Horikawa, C. ,
Ishiguro, H. ,
Matsubayashi, Y. ,
Fujihara, K. &
Sone, H. ,
2022 2月 ,
In: Scandinavian Journal of Medicine and Science in Sports. 32 ,
2 ,
p. 435-445 11 p. 研究成果: Article › 査読
Leisure Activities
100%
Hearing Loss
85%
Exercise
58%
Incidence
43%
High-Frequency Hearing Loss
13%
Matsuoka, T. ,
Hosomi, K. ,
Park, J. ,
Goto, Y. ,
Nishimura, M. ,
Maruyama, S. ,
Murakami, H. ,
Konishi, K. ,
Miyachi, M. ,
Kawashima, H. ,
Mizuguchi, K. ,
Kobayashi, T. ,
Yokomichi, H. ,
Kunisawa, J. &
Yamagata, Z. ,
2022 12月 ,
In: BMC Nutrition. 8 ,
1 , 23.
研究成果: Article › 査読
Hordeum
100%
cross-sectional study
70%
Gastrointestinal Microbiome
69%
Cross-Sectional Studies
46%
Bifidobacterium
32%