Effect of Seeding and pH Conditions on the Size and Shape of Au Nanoparticles in Reduction Crystallization

Hiroko Akiba, Masumi Ichiji, Hideyuki Nagao, Izumi Hirasawa

    研究成果: Article

    4 引用 (Scopus)

    抄録

    Efficient and simple methods for gene integration into various plants have been studied by many researchers. The particle gun method using fine metal particles is one of the most potent technologies. However, it is difficult to control the particle size distribution and shape of the metal particles and, thus, to design and create adequate particles of suitable quality for the gene-supporting media. Here, reduction crystallization of nanometer- and submicron-sized Au was investigated in order to clarify the effects of the seeding and reaction conditions on the sizes and shapes of Au particles. The seed size has an influence on the surface roughness of the Au nanoparticles. Experiments to form Au particles were also performed using pH-controlled ascorbic acid. The pH has a great influence on the size and shape of nano/submicron Au particles and the mechanism of reduction crystallization.

    元の言語English
    ページ(範囲)1068-1072
    ページ数5
    ジャーナルChemical Engineering and Technology
    38
    発行部数6
    DOI
    出版物ステータスPublished - 2015 6 1

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    Crystallization
    Genes
    Metals
    Nanoparticles
    Ascorbic acid
    Particle size analysis
    Particles (particulate matter)
    Ascorbic Acid
    Seed
    Surface roughness
    Experiments

    ASJC Scopus subject areas

    • Chemical Engineering(all)
    • Chemistry(all)
    • Industrial and Manufacturing Engineering

    これを引用

    Effect of Seeding and pH Conditions on the Size and Shape of Au Nanoparticles in Reduction Crystallization. / Akiba, Hiroko; Ichiji, Masumi; Nagao, Hideyuki; Hirasawa, Izumi.

    :: Chemical Engineering and Technology, 巻 38, 番号 6, 01.06.2015, p. 1068-1072.

    研究成果: Article

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