抄録
A maltose phosphorylase (EC 2.4.1.8; MPase) showed novel acceptor specificity and transferred the glucosyl moiety of maltose not only to sugars but also to various acceptors having alcoholic OH groups. Salicyl alcohol acted as acceptor for MPase from Enterococcus hirae, and the product, salicyl-O-α-D-glucopyranoside (α-SalGlc) was identified. The yield based on supplied salicyl alcohol was 86% (mol/mol).
本文言語 | English |
---|---|
ページ(範囲) | 1598-1600 |
ページ数 | 3 |
ジャーナル | Bioscience, Biotechnology and Biochemistry |
巻 | 71 |
号 | 6 |
DOI | |
出版ステータス | Published - 2007 7月 6 |
ASJC Scopus subject areas
- バイオテクノロジー
- 分析化学
- 生化学
- 応用微生物学とバイオテクノロジー
- 分子生物学
- 有機化学