TY - JOUR
T1 - Structure, orientation and stability of lysozyme confined in layered materials
AU - Balme, Sébastien
AU - Guégan, Régis
AU - Janot, Jean Marc
AU - Jaber, Maguy
AU - Lepoitevin, Mathilde
AU - Dejardin, Philippe
AU - Bourrat, Xavier
AU - Motelica-Heino, Mikael
PY - 2013/3/21
Y1 - 2013/3/21
N2 - The confinement of lysozyme in 3 layered materials based on montmorillonite and lamellar double hydroxides exhibiting different surface charges was studied. The protein structure and orientation in these materials were determined by X-ray diffraction, time resolved fluorescence and fluorescence anisotropy. For montmorillonite exchanged with sodium and modified with a non-ionic surfactant (tri-ethylene glycol mono n-decyl ether), the lysozyme was found to be located in the interlayer space with the "end-on" and "side-on" orientations, respectively. Conversely, no lysozyme intercalation was observed with a lamellar double hydroxide modified with an anionic surfactant (sodium octylsulfate), since the protein was adsorbed on the surface of the particles. Fourier transformed infrared spectroscopy analysis shows that lysozyme confinement in the interlayer space preserves its structure after dehydration, whereas some structural changes were observed for lysozyme adsorbed on the particle surface.
AB - The confinement of lysozyme in 3 layered materials based on montmorillonite and lamellar double hydroxides exhibiting different surface charges was studied. The protein structure and orientation in these materials were determined by X-ray diffraction, time resolved fluorescence and fluorescence anisotropy. For montmorillonite exchanged with sodium and modified with a non-ionic surfactant (tri-ethylene glycol mono n-decyl ether), the lysozyme was found to be located in the interlayer space with the "end-on" and "side-on" orientations, respectively. Conversely, no lysozyme intercalation was observed with a lamellar double hydroxide modified with an anionic surfactant (sodium octylsulfate), since the protein was adsorbed on the surface of the particles. Fourier transformed infrared spectroscopy analysis shows that lysozyme confinement in the interlayer space preserves its structure after dehydration, whereas some structural changes were observed for lysozyme adsorbed on the particle surface.
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U2 - 10.1039/c3sm27880h
DO - 10.1039/c3sm27880h
M3 - Article
AN - SCOPUS:84875818695
SN - 1744-683X
VL - 9
SP - 3188
EP - 3196
JO - Soft Matter
JF - Soft Matter
IS - 11
ER -